Our Staff

NOL – Home Office

David Burrell President and CEO	Laura Burrell Administrative Assistant ABJ – Journalism, University of Georgia	Chet Strader Director of Operations JD, University of Georgia, B.S. Accounting, Trine University

Odile Huchette Director of Client Services – Agronomy M.S. Agronomic Engineering, ENSAIA – France M.S. Resarci in Agronomic Sciences, Institut National Polytechnique de Lorraine – France	Anna Burrell Web Designer	Lauren Dees Mizelle Consumer Products Advocate B.S., Agricultural Communications University of Georgia



Steve Bryce Field Services Coordinator	Candace Lynn Information Technology and Analysis M.S. Statistics & Mathematics, B.S. Mathematics, Georgia Southern University	Dixie Walls Marketing and Reporting

Pat Purvis Information Technology	Zeb Burrell Graphics Designer	Melissa Gibbs Lab Tech – Biology B.S. Biology, Georgia Southern University
Chris Copeland Lab Tech – Chemistry B.S. Chemistry, Georgia Southern University	Jose Cruz Sampling Logistics Coordinator B.S. Biology, Georgia Southern University in progress

	Teresa Stewart Sample Preparation Clerk	Terrill Ambrose Sample Preparation Clerk

	Rossanna Girnfa Office Manager – Peru	Carlos Velasco Field Services – Mexico, Peru B.S. Agriculture, San Agustin De Arequipa University

Trevor Twigden

Client Services – Australia

Scott Hill

Grower Services Manager– Australia

BS Agricultural Science – University of Tasmania

Noel Johncock

Sampling Tech – Australia

Natinal Onion Labs to certify all Curry onions
Shipper Curry & Co. plans to use National Onion Labs to certify of all of its sweet onions. 10/21/2011 Andy Nelson
Peri & Sons Farms Enters Into Flavor Certification With NOL
Much attention has been given to the issue of “mislabeled” sweet onions October 4, 2011 by National Onion Labs
Peruvian onion demand continues to gain ground
Peruvian onion demand continues to gain ground 09/16/2011 Cynthia David